Ethical Sourcing in the Global Food System
Stephanie Barrientos2006 年出版204 页ISBN:1844071995
Food aid : the challenge and the opportunity
Hans Singer1987 年出版245 页ISBN:0198285183
INTELLECTUAL PROPERTY AGRICULTURE AND GLOBAL FOOD SECURITY
CLAUDIO CHIAROLLA2011 年出版232 页ISBN:9781849807333
FOOD POLITICS WHAT EVERYONE NEEDS TO KNOW
ROBERT PAARLBERG2010 年出版218 页ISBN:019538959X
Polysaccharide dispersions : chemistry and technology in food
Reginald H. Walter1998 年出版238 页ISBN:0127338659
LANGUAGE AND FOOD VERBAL AND NONVERBAL EXPERIENCES
POLLY E.SZATROWSKI2014 年出版318 页ISBN:9027256430
food packaging principles and practice second edition
gordon l.robertson2006 年出版550 页ISBN:0849337755
Gums and stabilisers for the food industry
and Peter A. Williams1990 年出版0 页ISBN: