Nanotechnology Research Methods for Foods and Bioproducts
Padua2012 年出版245 页ISBN:
food industrial processes-methods and equipment
benjamin valdez2012 年出版418 页ISBN:9533079053
Food composition and analysis methods and strategies
A.K.Haghi2014 年出版406 页ISBN:1926895857
the future of marketingstrategies from 15 leading brands on how authenticity
relevance2222 年出版0 页ISBN:
A PRACTICAL GUIDE TO DOCUMENT AUTHENTICATION: LEGALIZATION OF NOTARIZED & CERTIFIED DOCUMENTS
JOHN P.SINNOTT2011 年出版824 页ISBN:
Mass Spectrometry In Food Safety : Methods And Protocols
Jerry Zweigenbaum2011 年出版416 页ISBN:1617791350
advances in food safety and food microbiology molecular typing methods for tracking foodborne micro
steven l.foley2012 年出版405 页ISBN:
THE SACK-YOURMAN DEVELOPMENTAL SPEED READING COURSE AN ANALYTICAL METHOD TO DEVELOP READING EFFICIEN
1984 年出版230 页ISBN:0890260605
Ingredients Extraction By Physicochemical Methods In Food Volume 4
Alexandru Mihai Grumezescu2017 年出版614 页ISBN:0128115213
isolation and identification methods for food poisoning prganisms
janet e.l.corry diane roberts f.a.skinner1982 年出版406 页ISBN:0121899500