CRC Handbook of Enthalpy Data of Polymer-Solvent Systems
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THE ANALYSIS OF NUTRIENTS IN FOODS
D.R.OSBORNE AND P.VOOGT1978 年出版251 页ISBN：0125291507
Fundamentals of matrix analysis with applications
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THEORY AND APPLICATIONS OF NUMERICAL ANALYSIS
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ANALYSIS AND ADJUSTMENT OF SURVEY MEASUREMENTS
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Handbook of Pharmaceutical Analysis by HPLC
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Identification and Control of Mechanical Systems
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NUMERICAL ANALYSIS OF VIBRATIONS OF STRUCTURES UNDER MOVING INERTIAL LOAD
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Symbolic execution of distributed systems Volume 5
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