THE THREE CULTURES NATURAL SCIENCES,SOCIAL SCIENCES,AND THE HUMANITIES IN THE 21ST CENTURY
JEROME KAGAN2009 年出版311 页ISBN:0521518423
the science of food an introfuction to food science nutrition and microbiology third edition
p.m.gaman and k.b.sherrington1990 年出版269 页ISBN:0080361560
FROM BASIC NEEDS TO BASIC RIGHTS:WOMEN'S CLAIM TO HUMAN RIGHTS
MARGARET A.SCHULER1995 年出版597 页ISBN:0824192018
Science Teaching The Contribution of History and Philosophy of Science 20th Anniversary Revised and
Michael R.Matthews2015 年出版454 页ISBN:9780415519342
INTEGRATED SCIENCE THIRD EDITION
2007 年出版751 页ISBN:9780072996746;9780073222738;0072996749;0073222739