FOOD CONSUMERISM:A LABORATORY MANUAL FOR MEAL MANAGEMENT
ALICE A.SPANGLER MARILYN MOOK1978 年出版193 页ISBN：002414200X
FLUORESCENT AND LUMINESCENT PROBES FOR BIOLOGICAL ACTIVITY:A PRACTICAL GUIDE TO TECHNOLOGY FOR QUANT
W.T.MASON1993 年出版433 页ISBN：0124778305
ACCOUNTING FOR REAL ESTATE TRANSACTIONS A GUIDE FOR PUBLIC ACCOUNTANTS AND CORPORATE FINANCIAL PROF
MARIA K.DAVIS2012 年出版474 页ISBN：0470603383
UNIT OPERATIONS OF CHEMICAL ENGINEERING SEVENTH EDITION
2005 年出版1140 页ISBN：0072848235
ADAPTIVE MAINSTREAMING:A PRIMER FOR TEACHERS AND PRINCIPALS
MAYNARD C.REYNOLDS JACK W.BIRCH2222 年出版396 页ISBN：0582285046
Guide to essential math: a review for physics
chemistry and engineering students Second Edition2013 年出版276 页ISBN：0124071636
Learning assessment techniques: a handbook for college faculty
Elizabeth F.Barkley; Claire Howell Major2016 年出版458 页ISBN：1119050896
Practical Bayesian Inference: A Primer for Physical Scientists
Coryn A.L.Bailer-Jones2017 年出版296 页ISBN：1316642214
