CONSERVATION AGRICULTURE AND SUSTAINABLE CROP INTENSIFICATION:A ZIMBABWE CASE STUDYPDF电子书下载
购买点数
6 点
出版社
PLANT PRODUCTION AND PROTECTION DIVISION FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS
出版时间
2012
ISBN
标注页数
29 页
PDF页数
41 页
标签
书籍介绍
图书目录
上一篇：Evaluation and Treatment of Upper and Lower Extremity Circulatory Disorders下一篇：ADVANCED RESEARCH IN ADULT LEARNING AND PROFESSIONAL DEVELOPMENT: TOOLS
相关书籍
出版社其它书籍
- 《FAO PLANT PRODUCTION AND PROTECTION PAPER 201:PROMOTING THE GROWTH AND DEVELOPMENT OF SMALLHOLDER SE》 2010
- 《FAO PLANT PRODUCTION AND PROTECTION PAPER 201:PROMOTING THE GROWTH AND DEVELOPMENT OF SMALLHOLDER SE》 2010
- 《Research in food science and nutrition ; volume 1 : The production preservation and processing of fo》 1983
- 《Research in food science and nutrition ; volume 1 : The production preservation and processing of fo》 1983
- 《World Indices of agricutral and food Production》 1982
- 《WORLD INDICES OF AGRICULTURAL AND FOOD PRODUCTION》 2222
- 《World Indices of agricutral and food Production》 1982
- 《WORLD INDICES OF AGRICULTURAL AND FOOD PRODUCTION》 2222
- 《Hydroponic food production / a definitive guidebook of soilless food growing methods》by Howard M.resh 1987
- 《Hydroponic food production / a definitive guidebook of soilless food growing methods》by Howard M.resh 1987
