Fermentation Processes Engineering in the Food Industry
Soccol2013 年出版486 页ISBN：9781439887653
CURRENT DEVELOPMENTS IN BIOTECHNOLOGY AND BIOENGINEERING PRODUCTION
CARLOS RICARDO SOCCOL2017 年出版0 页ISBN：
CURRENT DEVELOPMENTS IN BIOTECHNOLOGY AND BIOENGINEERING HUMAN AND ANIMAL HEALTH APPLICATIONS
VANETE THOMAZ-SOCCOL ASHOK PANDEY RODRIGO R.RESENDE2017 年出版653 页ISBN：0444636607
